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Petrusco Mullet Roe Bottarga
Description
Petrusco Mullet Roe Bottarga is a prized Mediterranean delicacy crafted from carefully cured and dried mullet roe. Known for its rich umami flavor with subtle notes of the sea, bottarga can be thinly sliced, shaved over pasta, risotto, seafood, eggs, or enjoyed with olive oil and crusty bread. A gourmet ingredient that elevates any dish.