Busseto Foods is an American specialty food company specializing in the production of Italian-style cured meats and charcuterie. Founded in 1981 and based in Fresno, California, Busseto Foods is known for crafting premium salami, prosciutto, pancetta, and other dry-cured meat products inspired by traditional Italian recipes and methods.
The company takes its name from the town of Busseto in the Parma region of Italy, renowned for its rich charcuterie heritage. Busseto Foods emphasizes the use of high-quality pork, natural ingredients, and authentic curing processes to produce its range of gourmet deli meats and snacks.
Its product line includes a variety of dry salami, prosciutto, coppa, mortadella, pepperoni, and pre-sliced or snack-sized meat products, many of which are distributed in vacuum-sealed, ready-to-eat formats for retail and foodservice markets.
Busseto Foods products are widely available in specialty food stores, supermarkets, and club retailers across the United States, appealing to both everyday consumers and food enthusiasts seeking authentic Italian-style cured meats.
The company has earned recognition in the American charcuterie market for its consistency, quality, and commitment to blending old-world craftsmanship with modern production standards.
