Aneto is a Spanish food brand specializing in the production of all-natural broths and cooking bases. Founded in 2001 and based in Artés, in the region of Catalonia, Spain, Aneto is known for its commitment to using only fresh, whole ingredients without concentrates, additives, or artificial flavorings.
The company’s signature products include a variety of traditional Spanish broths such as Chicken Broth, Vegetable Broth, Fish Broth, and regional specialties like Paella Broth and Seafood Broth. Aneto distinguishes itself from other broth producers by preparing its products using the same slow-cooked, homemade method used in Spanish kitchens: simmering fresh meats, fish, and vegetables for hours to develop authentic flavor.
Aneto's products are marketed as 100% natural, appealing to consumers seeking clean-label, ready-to-use culinary bases. The brand emphasizes transparency in its ingredient sourcing and manufacturing process, often highlighting the simplicity and wholesomeness of its recipes.
Distributed in specialty food stores, gourmet markets, and health-focused retailers, Aneto has gained international recognition for the quality and authenticity of its broths, particularly among home cooks and chefs interested in Mediterranean cuisine.
