Gruyère Quarters offer the signature nutty complexity and buttery undertones of classic Swiss Gruyère, aged to perfection for a rich, slightly sweet finish. Each wedge boasts a smooth, elastic texture that melts evenly—ideal for fondue, gratins, or mac ‘n’ cheese—yet firms enough to grate over soups and salads or slice for a simple cheese board. Hand-cut into convenient portions, these quarters make it effortless to measure and store premium Gruyère for any recipe, from elegant quiches to hearty sandwiches. Whether melted into sauces, shredded atop your favorite dish, or enjoyed on their own, these Gruyère quarters bring authentic Alpine flavor and versatility to both professional kitchens and home cooking alike.
- Rich, Nutty Flavor
- Smooth, Creamy Texture
- Versatile for Various Applications
Ingredients: Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes.
Authentic Gruyere Uses
Gruyere's distinct character fulfills the need for a cheese that delivers both robust flavor and smooth melt. Ideal for food service and retail settings, these Gruyere quarters elevate dishes from simple to sophisticated.
- Classic nutty and savory taste
- Smooth, creamy texture
- High-quality ingredients
- Convenient pre-cut quarters
Discover the difference authentic Gruyere makes. Consider adding Gruyere to your next order.
Gruyere Recipe Ideas
Gruyere is indispensable in classic French Onion Soup, lending its rich, nutty notes to the savory broth and creating a perfect melt. It also elevates Croque Monsieur, adding a layer of complex flavor and creamy texture. Gruyere's melting properties are showcased in gratins, while its flavor shines in quiches and soufflés.
- Flavor Enhancement: Adds depth and complexity to dishes.
- Nutritional Boost: Provides calcium and protein.
- Simple Preparation: Easy to grate, melt, and incorporate.
Elevate your culinary creations with Gruyere. Enhance your menu today.
Gruyere Pairings
Gruyere pairs beautifully with crusty bread, fruits like apples and pears, and charcuterie selections. Its complex flavor profile complements bold wines like Pinot Noir and balances the sweetness of Sauternes. The consistent quality of these Gruyere quarters ensures a reliable flavor experience every time.
Tips for Storing Gruyere
To maintain optimal freshness and flavor, store Gruyere quarters tightly wrapped in the refrigerator. This will prevent drying and preserve its smooth, creamy texture. Allow the cheese to come to room temperature before serving to fully appreciate its complex flavor profile.
